About us
At Reigna Gıda, we work to bring carefully selected pulses and specialty products to consumers in the freshest and healthiest way. Without compromising on quality, we produce in partnership with the best growers in the field.
The Erdem family begins organised farming on its land between Mardin and Diyarbakır.
We, the Erdem family, are the third generation of a family farming the region between Mardin and Diyarbakır, the genetic centre of pulses. Since 1950 our family has carried out organised agriculture on its own land.
With more than 70 years of accumulated knowledge, we continue this agricultural tradition as the founders of Reigna Gıda. Our strength comes from being growers of the land. Through our family fields, contract farming and our sales and partnerships with TMO, one of Türkiye's long-established institutions, we have carried our experience to the present day.
Alongside agriculture, our main activity, the Erdem family has also delivered pioneering projects in construction and contracting and is among the trusted players in that sector.
1950
The Erdem family begins organised farming on its land between Mardin and Diyarbakır.
Generations
Pulse production grows through family fields and contract farming; sales and partnerships with TMO are established.
Reigna Gıda
With accumulated capital and agricultural know-how, Reigna Gıda is founded and takes its place in industry.
Today
From our modern facility in Mersin, we supply Türkiye and the world under the Cilin and Serda brands.
100 t
Our modern facility has a daily capacity of 100 tonnes and two separate production lines where pulses are sorted, cleaned and graded using the latest technology. Natural pulses sourced directly from farmers are processed and packed hygienically and to standard before reaching your table.
Our products are processed under strict hygiene conditions and packed by automatic machines without manual contact. This keeps their quality, safety and freshness at the highest level.
The Reigna Gıda family has made it its mission to produce in line with food safety and quality standards in Türkiye and worldwide. With the ambition of making our Cilin brand an international name that proudly represents our country, we keep growing with our commitment to human health and quality.
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