Our flagship brand
Cilin
Traditional taste, international quality.


Reigna Gıda's flagship brandAnatolia's harvest, on tables worldwide
From the Erdem family, three generations of pulse growers: selected, cleaned and certified lentils, chickpeas, bulgur and rice.
A journey that began on our family's fields continues today with a modern production facility and two strong brands.
From lentils to rice, bulgur to seeds, every product is selected and packed with the same care.







Our flagship brand
Traditional taste, international quality.


On your table every day, always with confidence.


From field to table
Sourced directly from farmers, our products are processed on state-of-the-art lines without human contact.
All our products are TSE and Halal certified and produced under ISO 9001 and ISO 22000 management systems.
Sourced directly from our family fields, contract farming and trusted growers.
Stones, soil and foreign matter are removed through multi-stage sorting and cleaning.
Grains are separated by size for uniform, plump product in every pack.
Physical, chemical (aflatoxin, pesticides, heavy metals) and microbiological analyses.
Packed hygienically without manual contact, from 1 kg to 25 kg.
High-quality pulses reach your table after meticulous quality control.
Additive-free, natural and fresh products, known for their taste and freshness.
Chickpeas, lentils, beans, rice, bulgur and many more varieties.
Economical prices that lower your costs without compromising quality.
Guaranteed on-time delivery, so your products always arrive safely.
From nutrition facts to cooking tips, wholesale buying guides to industry insights.

Buying pulses in bulk for retail, wholesale, food service or export? We cover the key criteria for choosing a Turkish pulses supplier: certification, lab testing, capacity, packing and logistics.

How should you store lentils, chickpeas, beans and bulgur? Practical tips on airtight containers, the freezer method, shelf life and how to prevent pantry pests in dried pulses.

How long should you soak chickpeas, and how long do they take on the stove or in a pressure cooker? A step-by-step guide to soft, creamy chickpeas, plus chickpea nutrition facts.
1 kg, 2.5 kg, 5 kg and 25 kg packing options, adaptable to your order.